The first Monday of every month, VFW Post 189 hosts a fish fry. Haddock, clam strips or shrimp with cole slaw, hand made hush puppies and french fries are cooked to perfection.
Single entree plate is $11.00, seafood platter is $16.00.
Dinner is open to the public and served from 5:00 to 7:00 p.m., take out is available.
Make your required reservations by close of business Wednesday (860.447.9059 post) because this fish is purchased fresh, not frozen.